Lemon Coconut Granola

Ingredients

• •¼ cup coconut oil
• •1 cup desiccated coconut
• •1 cup currants
• •½ cup flax seeds
• •¼ cup honey
• •4 lemons
• •1 cup mixed nuts
• •3 cups rolled oats

Method

Adapted from foodista.com

1. 1Preheat oven to 300°F.
2. 2In a pan, combine coconut oil, honey, lemon peel and lemon juice.
3. 3Bring to boil.
4. 4Take off the heat when the honey is dissolved.
5. 5Let cool a little.
6. 6In another bowl, combine oats, flax seeds and chopped nuts.
7. 7Mix well.
8. 8Pour the honey mixture over the dry ingredients.
9. 9Stir until the oat mixture is well coated.
10. 10Spread the granola evenly on a baking pan.
11. 11Bake for 20 minutes.
12. 12Turn over the granola.
13. 13Stir in the coconut flakes.
14. 14Bake for another 10 minutes.
15. 15Let cool and stir in the currants.
16. 16Keep in airtight container.