Carrot and Coriander Soup

Ingredients

• •6 carrots
• •1 medium onion
• •1 tbsp olive oil
• •1 tsp ground coriander
• •¼ cup orange juice
• •1 cup water
• •salt, to taste
• •½ tsp black pepper
• •coriander

Method

Adapted from foodista.com

1. 1In a deep pot, heat oil or butter.
2. 2Add the chopped onions until soft.
3. 3Now add the carrots.
4. 4Saute for a few minutes.
5. 5Add the water, salt and pepper.
6. 6Cover.
7. 7Cook until the carrots are done.
8. 8Now add the orange juice and the coriander powder.
9. 9Let it cook for 2 more minutes.
10. 10Puree the soup in a blender and garnish with fresh coriander.
11. 11Serve hot!